Making Ramen at Home
A heavenly bowl of ramen is a combination of four essential elements -- broth, noodles, toppings and aromatics. Each components are done separately and we artfully assemble them in perfect harmony before serving. Please click the items below to explore our recipes.
Broth
Ramen broth consists of broth base and tare. We prepare them separately and combine them when we assemble a bowl or ramen
Tonkotsu base
Vegetarian base
Shoyu tare
Miso tare
Toppings
Toppings adds color, texture and depth to a bowl of ramen
Chashu
Soft boiled eggs
Shoyu tare
Miso tare
Noodles
Noodles are the centerpiece of a bowl of ramen. It is made from 4 simple ingredients - flour, water, lye water and salt
Machine made noodles
Hand made noodles
Shoyu tare
Miso tare
Aromatics
Aromatics elevates the unami flavor of a broth.
Spicy tare
Black garlic oil
Shoyu tare
Miso tare
Assemble together
When the elements above are ready, you can assemble them into a bowl of ramen. [NOTE - This section is also for those who signed up for our online ramen class with the ramen kit]
Tonkotsu Ramen
Vegetarian Ramen
Shoyu tare
Miso tare