Miso-tare Recipe

miso-tare

Ingredients

shoyu-tare

red miso

carrot

onion

dry sake

Directions

  1. Mix 100 grams of red miso paste with 40 grams of shoyu-tare, 10 grams of granulated sugar, 20 grams of dry sake.

  2. Using a spatula, mash the miso and mix it into a paste with peanut butter texture.

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