Miso-tare Recipe
Ingredients
shoyu-tare
red miso
carrot
onion
dry sake
Directions
Mix 100 grams of red miso paste with 40 grams of shoyu-tare, 10 grams of granulated sugar, 20 grams of dry sake.
Using a spatula, mash the miso and mix it into a paste with peanut butter texture.
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