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Advanced Ramen Workshop Recipes

Thank you for joining our Advanced Ramen Workshop. Here are the exclusive recipes that you have learned in our class.

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Broth Base

Ramen broth base is pure unsalted broth

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'Tare' in Japanese means concentrated seasonings. It gives the flavors to the unsalted broth. They are done separate from the broth so that you can mix and match different flavors.

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Noodles are the centerpiece of a bowl of ramen. It is made from 4 simple ingredients - flour, water, lye water and salt

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Assemble together

When the elements above are ready, you can assemble them into a bowl of ramen.

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