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AI Team Building San Francisco: A Ramen Making Class with a Human Touch

  • manvillechan5
  • Jun 16
  • 2 min read

Updated: 4 days ago

A Different Kind of Machine Learning in the Mission for Your AI Team

Four people  at an AI startup company team building event in aprons making ramen noodles with a blue machine. One holds dough; others watch inquisitively. Bright kitchen setting.
This is what "human-centered design" really looks like in San Francisco. 😉

In the Mission District—where AI giants like OpenAI, Adept AI and Cluely got their start—something surprising is happening just a few blocks from the epicenter of machine learning innovation: AI team building San Francisco is taking on a delicious, unexpected form. AI teams are trading APIs for apron strings.


At The Story of Ramen, we host ramen-making classes for some of the brightest minds in artificial intelligence. But the moment they walk into our kitchen, the atmosphere shifts. Out go the dashboards and OKRs. In come bowls of flour, glistening noodles, and the unmistakable scent of spicy ramen oil.


The Problem: Burnout in the Age of Machine Intelligence


Whether you’re optimizing neural networks or managing endless sprint cycles, the pressure in tech isn’t just about shipping features—it’s about staying ahead and staying sane. AI teams don’t just wrestle with code. They wrestle with uncertainty, product-market fit, and yes… achieving that mythical milestone: being "ramen profitable."


But here’s the truth: you can’t engineer your way out of emotional fatigue. You have to feel your way through it.


A Different Kind of Machine Learning for Your AI Team


Our class does use machines—but not the kind that run inference models. We rely on the humble KitchenAid mixer and pasta roller/cutter to knead and cut fresh ramen noodles. And yet, the result isn’t cold or calculated—it’s delicious, warm, and oddly human.


Each team member gets hands-on with the process: weighing flour, operating the mixer, folding dough, and seasoning their broth with a punch of spicy tare (our chili oil blend). It's technical—but in a tactile, sensory way. And when people sit down to eat the ramen they’ve made together, the conversation changes.


You see colleagues—not just coworkers.


Why San Francisco's Mission District is Perfect for AI Team Building


We’re not just a culinary experience. We’re embedded in the same neighborhood that birthed some of today’s most transformative AI startups. The Mission is both a hub of tech innovation and a cultural melting pot—making it the perfect place to remind people that human connection is still the ultimate technology.


It’s poetic, really: AI teams who code just blocks away from where GPT was trained now gather around a shared table of hand-seasoned bowls, laughing about noodle hydration ratios instead of burn rates.


Ramen as Reset: The Unexpected Team-Building Framework


  • Creative Breaks: It’s structured, but playful—perfect for Type-A teams craving a creative outlet.

  • Real Collaboration: There’s no “pair programming,” but there is “pair plating.”

  • Cultural Connection: Ramen isn’t just food; it’s a journey through history, culture, and flavor.

  • Affordable Luxury: Let’s face it—making your own noodles hits different. And it won't blow your L&D budget.


Want your AI team to be truly “ramen profitable”? Invest in their well-being.

Book a ramen team-building session with The Story of Ramen in San Francisco: https://www.ramenpartysf.com/privatebooking/in-person/ramen-making-party.


Because even in a world of code, it’s the human experience that makes it all worthwhile.


AI teams are finding a new kind of flow state in the kitchen. Proof that the best algorithms are often made with flour and friends! 😂


Manville Chan

Manville Chan is the Founder and Chief Experience Officer at The Story of Ramen.






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