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Ramen Recipe:

Chashu

Ingredients

Chashu is the pork meat topping found in most ramen. It is typically made with a rolled up, tied up pork belly braised for two hours in a marinated. This recipe shows you the steps in making it from scratch.

A plate of sliced ramen chashu

Serving Size

Serving Size 1

Ingredients

90g Bread flour

Directions

1

Bread flour

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Kitchen scale

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