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Making Ramen at Home

A heavenly bowl of ramen is a combination of four essential elements -- broth, noodles, toppings and aromatics. Each components are done separately and we artfully assemble them in perfect harmony before serving. Please click the items below to explore our recipes.

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Broth

Ramen broth consists of broth base and tare. We prepare them separately and combine them when we assemble a bowl or ramen

Tonkotsu base

Vegetarian base

Shoyu tare

Miso tare

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Toppings

Toppings adds color, texture and depth to a bowl of ramen

Chashu

Soft boiled eggs

Shoyu tare

Miso tare

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Noodles

Noodles are the centerpiece of a bowl of ramen. It is made from 4 simple ingredients - flour, water, lye water and salt

Machine made noodles

Hand made noodles

Shoyu tare

Miso tare

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Aromatics

Aromatics elevates the unami flavor of a broth.

Spicy tare

Black garlic oil

Shoyu tare

Miso tare

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Assemble together

When the elements above are ready, you can assemble them into a bowl of ramen. [NOTE - This section is also for those who signed up for our online ramen class with the ramen kit]

Tonkotsu Ramen

Vegetarian Ramen

Shoyu tare

Miso tare

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