What does the ingredient kit includes?
For the ramen+sake tasting online experience, here is what is included:
Pork bone (Tonkotsu) or vegetarian broth - 300 mL per person
Shoyu tare (for bone broth) or miso tare - 30mL per person
Toppings - Chashu pork belly (or tofu), soft boiled eggs, wood ear mushroom, scallion, bamboo shoots
Freshly made ramen noodles (90g flour) (can be replaced with a ramen noodle dough if you or your team want to roll out during the event)
4 curated sakes each 3 oz (can be substitute with 4 tea tastings)
For the gyoza from scratch online experience, here is wjat is included:
Gyoza dough (90g flour)
Pork based or vegetarian based fillings
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